Cremini Mushroom Beef Tips in the Slow Cooker
My husband asks for beef tips just about every week, no I am not kidding! Now it is a running joke between the two of us when I am writing out the grocery list for the week. The weather is finally cooling off so this recipe is getting added back to the menu- just not weekly. When you try these slow cooker beef tips you will be wanting them every week too. The blend of the steak with the savory mushroom gravy is sure to get your taste buds going! The beauty of a crock pot is it makes it seem like you have been slaving away at the stove all day to create a delicious meal when in reality you can dump and go.
The ingredients in this meal are available in all grocery stores which makes it not just easy to make, but easy to source as well. Finding the perfect Sunday meal that is easy, filling, and loved by the whole family can be a challenge. Look no further than Cremini Mushroom Beef Tips! This true homemade comfort food combines tender beef tips with nutritious cremini mushrooms and a delicious gravy that will leave everyone asking for seconds. Not only is it a crowd-pleaser, but it is also simple to prepare, making it the ultimate choice for a relaxing weekend meal. Read on to discover how to create this hearty dish that is sure to become a family favorite.
Cremini Mushrooms and Beef Tips
Cremini mushrooms are an essential component of this dish. These small, brown mushrooms are packed with rich and savory flavors that intensify when cooked. Besides adding a delicious earthy taste to the beef tips, cremini mushrooms are also a great source of essential nutrients. They are rich in antioxidants, vitamins, and minerals that support overall health and wellbeing. Incorporating cremini mushrooms into the brown gravy not only enhances the flavor but also boosts its nutritional value.
What sets these beef tips apart from other recipes is the flavorful gravy that accompanies them. It is created from a combination of beef broth, aromatic herbs, and a touch of Worcestershire sauce. This combination results in a deliciously rich mushroom sauce that implements the beef and cremini mushrooms perfectly. The gravy is created effortlessly in the slow cooker, allowing the flavors to develop and intensify while you relax and enjoy your Sunday afternoon.
Tender Beef Tips
Beef tips are the star of this dish and provide the main source of protein. Choose tender types of beef, such as sirloin steak or stew meat, both which are an inexpensive cut of meat that becomes deliciously tender when slow-cooked. Slow cooking allows the flavors to meld and the beef to become incredibly juicy and tender. This cooking method ensures that the beef tips are melt-in-your-mouth tender and full of flavor.
Creating the Ultimate Cremini Mushroom Beef Tips
Ingredients:
2 TBSP. olive oil
2- 2 1/2 lbs. beef sirloin tips
1 medium yellow onion chopped
1 tsp. kosher salt
1/2 tsp. black pepper
1 tsp. garlic powder
1 tsp. onion powder
1/2 tsp. oregano
1 tsp. thyme
1 TBSP. Worcestershire sauce
8 oz. sliced cremini mushrooms
3 tablespoons einkorn all purpose flour
16 oz. beef stock
1 bay leaf
The prep time is really quick for this meal. All you need to do is dice up the onion and cut the beef into strips. In a multi purpose cooker like the one here over medium heat add in the olive oil, onions and strips of beef. Add in the salt, black pepper, garlic powder, onion powder, oregano and thyme. Once the meat is browned add in the mushrooms. After you get it all mixed together add in the flour to coat. Make sure it is evenly coated and then pour in the beef broth. Finally, place the lid on the crock pot and turn it to high.
The cooking time will vary depending on your slow cooker, but typically 2-4 hours. You can turn it to low and cook for 6-8 hours. If gravy isn’t thickened enough turn it to high for the last 30 minutes. Serve over egg noodles like the ones we have here or your favorite pasta. This recipe has so much flavor, that we rarely have leftovers.
Alternative ways to Make
This recipe like many of ours is extremely versatile. If you don’t have an all in one slow cooker you can add the olive oil, onion, beef and seasonings to a large skillet. Then, add in the mushrooms. Next, toss in the flour to coat and then pour the mixture into your slow cooker. At this point, resume the recipe as it states above. You can also swap out the noodles for mashed potatoes or cauliflower mash. If you have a favorite type of mushroom such as portabella mushrooms or shitake mushrooms you can easily swap them out using the same ratio as you do for the cremini mushrooms.
Cremini Mushroom Beef Tips are the ultimate easy Sunday meal that is guaranteed to be loved by the whole family. Next time you want a hearty homemade meal that doesn’t take a long time this should be your go to. The combination of tender beef tips, flavorful cremini mushrooms, and the deliciously rich gravy recipe creates a comforting dish that is both filling and nutritious. Without much work, you can enjoy a stress-free cooking experience while the slow cooker works its magic. Treat your loved ones to this hearty and flavorful dish and bring joy to your Sunday table. Get ready to savor every bite and create lasting memories with your family over this pure comfort food.
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Ingredients:
Adjust Servings
2 TBSP. olive oil | |
2 lbs. sliced beef sirloin | |
1 medium yellow onion chopped | |
1 tsp. kosher salt | |
1/2 tsp. black pepper | |
1 tsp. garlic powder | |
1 tsp. onion powder | |
1 tsp. oregano | |
1 tsp. thyme | |
1 TBSP. Worcestershire sauce | |
8 oz. sliced cremini mushrooms | |
3 tablespoons all purpose einkorn flour | |
16 oz. beef stock | |
1 bay leaf |
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