Delicious Homemade Einkorn Flour Graham Crackers
June 12, 2023
The price of everything has gone up so much but when I look at the price of graham crackers, I just cant bring myself to do it. Partly because my family eats an entire box in a day and partly because I know if I just take a few minutes I can make these myself.
And that’s exactly what I did!
These graham crackers are SO SO good! They are super easy to toss together and you can do a traditional triangle shape or you can make it super easy and do a circle. I also often make a double batch of these and then freeze 80% of them. I take out a few at a time so it helps with portion control so my family doesn’t just get a snack attack and devour them all.
The honey flavor is perfect in these! You could do a cinnamon/sugar mixture to add to the top of these or even a little cocoa powder for a chocolate version. Either way you decide to make these they will be a new favorite!
One tip: make sure to not overbake these. They might look puffy when you take them out and that’s ok! They should be slightly golden and that’s it. As they set they will harden nicely into that famous graham cracker texture.
I hope you and your family enjoy these as much as mine! Your smores will certainly never be the same once you have tried them with this recipe, sorry but not sorry.
Enjoy!
Reviews
Ingredients:
Adjust Servings
| 2 1/2 c einkorn flour (or 2 c all purpose flour) | |
| 1stick butter, softened | |
| 1c coconut sugar | |
| 3tbsp honey | |
| 1tsp vanilla | |
| 1/2tsp salt | |
| 3tbsp milk | |
| 1tsp baking soda |
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