Homemade Mayonnaise
healthierhomemade.co
January 19, 2025
super easy
Homemade Mayonnaise
Servings: 12
Ingredients
- 1 cup Avocado oil
- 1 Egg
- 1 tbsp Yellow mustard
- 1 tbsp Lemon juice (fresh is best here)
Instructions
- To a large jar or bowl with tall sides, add egg, mustard, and vinegar. Use emulsion blender or blender with a lid you can pour into while running, blend well.
- While emulsion blender is running (or blender) SLOWLY drizzle in avocado oil. Mixture will slowly begin to thicken, continue pouring until all oil is gone.
- Use right away (will be a tad runnier) or store in fridge overnight before use.
Notes
Tip
- Make sure you drizzle in the oil very slowly to allow the mixture to emulsify.
- If you dump too quickly it will not work and be very liquidy.
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