Pizza Hot Pockets
super easy
Pizza Hot Pockets
Servings: 12
Ingredients
- 1 Pizza dough (see our 30 minute recipe below)
- 16 oz Mozzarella
- 12 1/3 oz Pizza sauce
- 5 piece Pepperoni
Instructions
- Prepare the pizza dough according to the instructions below.
- While the dough is rising, chop up the pepperoni and grate the cheese.
- Roll the dough into a large rectangle and cut into 24 small rectangles.
- On one rectangle place 2 TBSP pizza sauce, desired amount of cheese and a few pepperoni.
- Place another rectangle on top of the one you placed the topping and pinch the sides together.
Notes
FREEZE
- You can freeze these 2 different ways. Either bake them first, or freeze them before baking. To freeze before baking place on a parchment lined baking sheet and flash freeze. After 2 hours place into a freezer safe ziploc bag and place in the freezer up to 2 months.
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