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Pizza on the Grill

 

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Pizza on the Grill

Total Time30 minutes
Servings: 8

Ingredients

  • 2 Pizza dough (dough in our base recipes)
  • 8 oz Parmesan
  • 8 oz Mozzarella (1 block)
  • 8 oz Asiago cheese (1 block)

Instructions

  • Grab thawed pizza dough see note below for how many you need
  • Divide in half, grab 2 pans, line with parchment
  • Spread out dough as thin as you'd like to make the pizza base
  • Add sauce, cheese, and favorite toppings
  • Cook in the oven: 425 for 10-15 minutes, until cheese is golden brown and bubbly. Allow to stand for at least 5 minutes before cutting.
  • Cook on grill: Heat grill to 400. Turn the middle burner off and place the clay sheet on the grill. Bake for 15-20 minutes until bubbly and crust is golden. Check every 5 minutes to make sure crust doesn't burn.

Notes

Pizza Dough Note
1 pizza dough recipe will give you 2- 8-10 in thin crust pizzas. Adjust amount as yo need. If making more than 1 dough recipe, adjust cheese as needed. 1 block of each cheese will do 2- 8-10 in pizzas
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