Tomato Bisque
healthierhomemade.co
January 20, 2025
super easy
Tomato Bisque
Servings: 4
Ingredients
- 28 oz Organic petite diced tomatoes
- 14 oz Organic tomato sauce
- 1 tsp Dried basil
- 1 tsp Pink himalayan salt
- 1 Onion (Chopped)
- 3 Whole garlic cloves (Pressed)
- 1 Bay leaves
Instructions
- Add all of the ingredients into a slow cooker.
- Cook on high for 4 hours
- Remove the bay leaf.
- If there is any rind left, remove the rind.
- Use an immersion blender and puree the soup.
- Serve and enjoy!
Notes
Storage
- Freeze any leftover soup in individual freezer bags to use later. We love serving this with grilled cheese- especially in the kids lunch.
REHEAT/COOK IF FROZEN
- If frozen, thaw in fridge overnight or defrost in microwave for a few minutes. Add to saucepan and reheat until heated through
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