The Best Rib rub
Servings: 1 rib rack
Equipment
- 1 small bowl
Ingredients
- 2 tsp pink Himalayan salt or sea salt
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp ground mustard
- 1 tsp chili powder
- ¼ tsp coriander
- ¼ tsp all spice
- ¼ tsp cayenne pepper
- ¼ tsp cumin
Instructions
- Blend the 2 tsp pink Himalayan salt, 2 tsp garlic powder, 2 tsp onion powder, 1 tsp ground mustard, 1 tsp chili powder, ¼ tsp coriander, ¼ tsp all spice, ¼ tsp cayenne pepper and ¼ tsp cumin in a bowl.
- Rub onto both sides of prepped ribs