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A comforting bowl of hearty chicken noodle soup with tender shredded chicken, egg noodles, carrots, celery, and fresh parsley, served hot with a spoon.
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Hearty Chicken Noodle Soup

Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Soup
Cuisine: American
Keyword: chicken noodle, easy soups
Servings: 6

Equipment

  • 1 Dutch oven You can use an all-in-one cooker too

Ingredients

  • 2 tbsp extra virgin olive oil
  • 2 lb Boneless skinless chicken breast (chop into cubes)
  • 1 Onion (Chopped)
  • 2 Carrot (peeled and chopped)
  • 2 Celery sticks (peeled and chopped finely)
  • 1 tsp Italian seasoning
  • 1 tsp Onion powder
  • 1 tsp Garlic powder
  • 1 tsp Pink Himalayan salt
  • 2 Whole garlic cloves (Pressed)
  • 40 oz Chicken broth
  • 1 tbsp Lemon juice (fresh pressed)
  • 8 oz Pasta wide noodle egg or pappardelle broken up.

Instructions

  • Drizzle 2 tbsp extra virgin olive oil into a Dutch oven or all-in-one cooker over medium heat.
  • In a pan toss in 2 lb Boneless skinless chicken breast, 1 Onion chopped, 2 Celery sticks chopped, and 2 Carrot chopped. Sauté until the onions are lucid.
  • Add in the seasonings- 1 tsp Italian seasoning, 1/2 tsp Celery salt, 1/4 tsp Ground sage, 1/4 tsp Dried thyme, 1/2 tsp Oregano,1 tsp Pink Himalayan salt, 2 Whole garlic cloves minced, 1 tsp Garlic powder and 1 tsp Onion powder. Stir until coated.
  • Add in the 40 oz Chicken broth.
  • Add in the 1 tbsp Lemon juice. Simmer for 35-40 minutes until carrots and celery are cooked through. 10 minutes before serving add in the 8 oz Pasta.

All-In-One Slow Cooker Instructions

  • In a slow cooker, add in 2 lb Boneless skinless chicken breast, 1 Onion chopped, 2 Carrot chopped, 2 Celery sticks chopped. Sautee until the onions are lucid.
  • Add in 1 tsp Italian seasoning, 1 tsp Onion powder, 1 tsp Garlic powder, 1 tsp Pink Himalayan salt, 2 Whole garlic cloves. Stir well.
  • Pour in 40 oz Chicken broth and 1 tbsp Lemon juice.
  • Turn the heat to slow cook- high for 4 hours or low for 8 hours.
  • 20 minutes before serving make sure the heat setting is turned to high (if it was on low) if you cooked on high keep it there. Add in the 8 oz Pasta.

Notes

Cook until the step before adding the pasta. Let cool until room temperature and then freeze in a freezer safe container. Thaw in a pan and once boiling add in the pasta and cook until the pasta is done.