Marry Me Tortellini
Servings: 6
Equipment
- 1 cast iron skillet
Ingredients
- 20 oz Tortellini (can use regular or gf tortellini)
- 1 cup Cream
- 1 tsp Italian seasoning
- 1 Shallot (finely chopped)
- 3 Whole garlic cloves (finely chopped)
- 1 1/2 cup Chicken broth
- 1/2 cup Sundried tomatoes
- 1/2 tsp Pink himalayan salt
Instructions
- Cook the 20 oz Tortellini according to directions but remove when al dente about 2 minutes early.
- In a cast iron skillet over medium sautee the 1 Shallot chopped and 3 Whole garlic cloves minced.
- Once tender, add in the 1 cup Cream, 1 1/2 cup Chicken broth, 1 tsp Italian seasoning, 1/2 cup Sundried tomatoes and 1/2 tsp Pink himalayan salt. Turn to low medium and let simmer stirring consistently until thickened.
- Add in the tortellini and let simmer another 10 minutes.
- Serve with your favorite vegetables and protein.