Lime Steak Street Tacos

Lime steak street tacos are a delicious blend of bold flavors. Juicy marinated steak is grilled to perfection and served on Healthier Homemade warm tortillas with your favorite toppings. A squeeze of lime adds a zesty kick that ties everything together. These tacos are quick to prepare, making them an ideal choice for weeknight dinners or casual gathering

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Lime Steak Street Tacos

Total Time45 minutes mins

Servings: 4

Ingredients

• 16  fl oz Organic beef sirloin steak
• 1 Onion sliced
• 2 Cloves garlic chopped
• 1 Lime juiced
• 1/4 tsp Organic baking soda
• 1 tsp Organic garlic powder
• 1 tsp Organic onion powder
• 1/2 tsp Chipotle chili powder
• 1/2 tsp Organic oregano
• 1 tsp Himalayan salt

Instructions

• In a gallon size bag add in the 1 Lime juiced, 1 Onion sliced, 2 Cloves garlic, 1/4 tsp Organic baking soda, 1 tsp Organic garlic powder, 1 tsp Organic onion powder, 1/2 tsp Chipotle chili powder, 1/2 tsp Organic oregano and 1 tsp Himalayan salt. Shake the ingredients and add in the 16  fl oz Organic beef sirloin steak.
• Let marinade 30 minutes to 2 hours.
• Heat the grill to at least 500 f. Sear for 4 minutes, flip and sear another 4 minutes. Remove when steak has reached 135f.
• Serve on the corn and flour tortillas and top with your favorite toppings.

Notes

• These freeze great!  To freeze, wrap up in the tortilla wraps without the toppings.  Place on a parchment lined baking sheet. Place in the freezer for 2 hours.  Remove and place in a freezer safe container. 

Corn and Flour Tortilla Blend