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Slow Cooker Beef Carne Asada

Craving tender, flavorful carne asada without the fuss?  This slow cooker recipe delivers authentic taste with minimal effort. Simply combine your ingredients, set your slow cooker, and come home to a delicious, family-friendly meal that’s perfect for tacos, burritos, or bowls.

 

Tan textured backdrop. White place with tortialla shell. Layeredwith beef, sour cream and topped with cheese. On the side is a metal crock pot with a wooden spoon and beef.

Delicious slow cooker carne asada. Easy to make and bursting with flavor.

 

Slow Cooker Beef Carne Asada placed on a tortilla shell served on a square white plate.
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Crockpot Beef Carne Asada

Prep Time10 minutes
Cook Time6 hours
Total Time6 hours 10 minutes
Course: Main Course
Cuisine: Mexican
Keyword: beef recipe, beef tacos
Servings: 4

Equipment

  • 1 slow cooker

Ingredients

  • 2 tbsp extra virgin olive oil
  • 1 1/2 lb. steak sirloin
  • 1 onion sliced
  • 1/3 cup orange juice
  • 1 lime juiced
  • 3 cloves garlic minced
  • 1 tsp. chili powder
  • 1/2 tsp. chipotle powder
  • 1/2 tsp. cumin
  • 1 tbsp. rice vinegar
  • 1/2 tbsp. honey
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. salt

Instructions

  • In a slow cooker add in 2 tbsp extra virgin olive oil, 1 1/2 lb. steak and1 onion chopped.
  • Pour on 1/3 cup orange juice, juice of1 lime, 3 cloves garlic minced, 11 tsp. chili powder, 1/2 tsp. chipotle powder, 1/2 tsp. cumin, 1 tbsp. rice vinegar, 1/2 tbsp. honey, 1 tsp. garlic powder, 1 tsp. onion powder, 1 tsp. salt.
  • Place the lid on and cook for 6-8 hours on high or 2-4 hours on low.
  • Remove the lid and on low use a beater to shred the meat.
  • Serve on your favorite soft shells and top with your favorite topping such as sour cream, cheese, avocado etc.
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